Alexandra Dudley

Alexandra Dudley is a London-based chef, food writer and cookbook author known for her relaxed, seasonal approach to cooking and entertaining. She gained recognition with her debut cookbook Land & Sea (2017) and has since built a career spanning journalism, recipe development and hosting supper clubs and events. A contributor to publications such as Condé Nast Traveller, Sheerluxe and Citizen Femme, she also hosts the podcast Come For Supper.